From connectivity to food: The Kapanda school community shows visitors the vegetable garden, where produce helps feed pupils and where some surplus income from Wi‑Fi voucher sales […]
Protecting the harvest: Safe grain storage is not just about preserving food — it also helps households reduce losses, hold grain for longer and keep more […]
Preparing before the season: Farmers undertake manual land preparation ahead of the rains, one of several early actions that can strengthen preparedness for a more difficult and […]
Keeping mechanisation moving: Tashinga modified the cooling system on its sorghum thresher after recurring engine problems — a reminder that maintenance and equipment reliability are as important […]
Choosing when to sell: Sorghum farmers may accept a lower local price when immediate cash, smaller quantities and faster payment matter more than waiting for a higher-paying […]